Cook Italian meat. Learn about the cut, the preparation of typical dishes and about cooking in a pan or in an oven. Choose the best white and red meats and prepare them like an Italian knows how to do.


Course Details
  • Schedule: Mon - Fri (13.30 ) (2 lessons/week)
  • Lesson Duration: 2,5 hours
  • Course Duration: 1 or 2 weeks
  • Students per Class: max. 5
  • Availability: all year
  • Price: 110€
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